Soup of the day (vegetarian, gluten free) £4.50
Fennel & Orange Salad** (vegetarian, vegan) £4.50
A fresh fennel, orange and roasted beetroot salad with oregano infused croutons.
Mushroom & Walnut Pate** (vegetarian) £4.50
Chestnut Mushroom, creme fraise, Delicately flavoured with fresh herbs served on a thin crostini with a fresh with a spiced Pear & Ginger Chutney.
Classic Roast Dinner** £10.95
Sliced roast turkey breast, baby roast potato, Brussels sprouts, parsnip mash and a sausage and stuffing puff pastry roll. Served with a port reduction and homemade cranberry sauce.
Hot Roasted Vegetable Terrine** (vegetarian) £10.25
Served with a mushroom stuffed pastry roll baby roast potato, Brussel sprouts, parsnip mash and roasted vegetable gravy.
Herb Crusted Salmon** £10.95
Baked Salmon with a crust of cranberries chives and mixed nuts, served with baby new potato tossed in butter, garlic, parsley and lemon, and a salad of watercress, orange segments avocado and blanched almonds.
Christmas pudding served with brandy sauce £3.95
Baked mince pie Cheesecake with vanilla ice cream £3.95
Fresh Fruit Salad with crème fraîche £3.95
*All orders for 3 courses come with a complimentary mince pie, and a choice of tea, coffee or juice.
** Gluten free alternative available.